Post a Recipe We love DIY projects and home design at Remodelaholic, but we also adore recipes. We want to start sharing some seriously delicious recipes once a week in addition to continuing to highlight our most recent and greatest remodeling efforts. We’re still remodelaholics, so enjoy the recipes and remember that.
The best mocktail there is is this cinnamon bun one. It will become your go-to party drink because it is bursting with flavor and so simple to make.
If I had to choose one food to consume for the rest of my life, I would probably choose cinnamon buns and never complain. They truly make the ideal breakfast or dessert when the chilly weather arrives since they are doughy and so full of sweet and toasty ingredients.
Therefore, I knew I had to try my hand at preparing something using cinnamon rolls when I was looking for a festive mocktail recipe to share with my family and friends around the holidays. And that is how this dish was created.
It has the ideal amount of cinnamon and brown sugar, and in the greatest way conceivable, it tastes like a drinkable cinnamon roll. It is thick, creamy, and incredibly decadent. Additionally, cooking it (as it needs to simmer for a while) produces the most incredible bakery-style smell, making your home smell like Santa’s workshop had a little cafe set up for the elves.
This is particularly creamy because we thicken it with egg yolks. If you’ve never thickened a drink with egg yolks before, don’t worry; it’s similar to making eggnog in that they cook with the milk’s warmth rather than being consumed raw. To avoid overcooking them, you only need to add them slowly and thoroughly mix them into the mixture. Because of that, everything is easy.
Sprinkle plenty of cinnamon on top of your beverage before serving it hot with some cookies for dipping. Or make a milkshake out of it by adding some ice.
CINNAMON ROLL MOCKTAIL CINNAMON ROLL MOCKTAIL The best mocktail there is is this cinnamon bun one. It will become your go-to party drink because it is bursting with flavor and so simple to make. Recipe Print
INGREDIENTS 3 glasses of milk Brown sugar, 2 cups of half