Looking for a tasty and healthy snack? Try these BBQ cucumber chips, a new take on an old favorite, with your Excalibur Dehydrator !

CUCUMBER CHIPS FOR BARBECUES Grilled Cucumber Chips Recipe Category: Snack Written by Foodieaholic Ingredients three huge cukes 113 tbsp. smoked paprika Garlic powder, 2 teaspoons Onion powder, 1 teaspoon Chili powder, 1 teaspoon mustard powder, 1/2 tsp. 1/4 tsp. cayenne Instructions To clean and dry cucumbers. Cucumbers are then thinly sliced. Mix the cucumbers with all the ingredients in a basin. Place cucumbers on the Excalibur dehydrator trays in a single layer. Dry cucumbers at 125° F for 4 to 8 hours, or until they are crisp. Store cucumber chips in an airtight container after they have cooled to room temperature.